Sunbulah Sambusak Leaves Sambosa Sheets 500g

Keep it frozen

1. Completely defrost the dough without opening. 2. Fill the dough the way you like.3. Preheat the oven or the oil at 180°C to 200°C4. Bake it or fry it until the dough turns gold or brownish.

Sunbulah Sambusak Leaves are a convenient and delicious option for making traditional Middle Eastern sambusak. These thin, round sheets are made from high-quality ingredients and have a light and crispy texture. They are perfect for filling with a variety of savoury fillings, such as meat, cheese, or vegetables, and can be baked or fried to perfection. Sunbulah Sambosa Sheets are a versatile and convenient option for making delicious sambosa at home. These thin, square sheets are made from premium ingredients and have a light and flaky texture. They are perfect for filling with a variety of savoury fillings, such as minced meat, onions, and spices, and can be baked or fried to perfection. Whether you're hosting a party or simply craving a tasty snack, Sunbulah Sambosa Sheets are a must-have in your kitchen. Sunbulah Sambosa Sheets are a popular choice for making crispy and flavourful sambosa at home. These thin, square sheets are made from high-quality ingredients and have a light and crispy texture. They are perfect for filling with a variety of delicious fillings, such as vegetables, cheese, or meat, and can be baked or fried to perfection. Whether you're hosting a gathering or simply want a tasty snack, Sunbulah Sambosa Sheets are a convenient and delicious option.

Do not consume it if the seal is broken